Jason Jolly
Folk Cafe Menu
At Folk Cafe food is freshly prepared & made to order in our small heritage kitchen. This makes it extra special but sometimes it takes a little longer, especially on busy days. Ethical and fresh ingredients are the secret to the Folk taste experience and at the core of our values. The chicken is free range, eggs are pasture reared, beef is grass fed & veg is organic where possible. Food prepared in our kitchen, despite the best efforts of our chefs and staff, may contain trace amounts of allergens, widely used in our dishes, including but not limited to nuts, gluten, dairy, soy, eggs and shellfish (VE) = VEGAN (V) = VEGETARIAN (GF) = GLUTEN FREE