22-23 Basic Needs Produce Pop-Up Transaction
Fruit - Apples, Oranges, Lemons, Kiwis
$0.25
Stone Fruit - Peaches, Plums
$1.00
Beans
$2.00
Beets
$1.50
Broccoli/Cauliflower/Romanesco
$1.50
Cabbage - Green/Purple/Napa
$1.00
Carrots - Topped
$0.75
Celery
$1.00
Bunched Greens - Kale, Chard, Choi, Collards
$1.50
Herbs - Cilantro, Parsley, Rosemary, Mint, Thyme, Basil, Scallions, Sage
$1.00
Cucumbers
$1.50
Peppers - Sweet and Hot
$1.50
Tomatoes
$1.50
Eggplant
$1.50
Alliums - Red & Yellow Onions, Shallots, bunched spring onions, Leeks
$1.00
Potatoes & Sweet Potatoes
$1.50
Radishes - bunched
$1.00
Radish - daikon, watermelon radish
$1.00
Kohlrabi
$1.50
Loose Greens - Salanova, Lettuce, Arugula, Spinach
$2.00
Head Lettuce - butter, little gem, romaine
$1.00
Squash - Summer (zucchini) and Winter (Butternut, Kabocha, etc.)
$1.00
Spring Snap Peas
$2.00
Pints - Strawberries, Cherry Tomatoes, Berries, Tomatillos
$2.00
Pineapple Guava
$2.00
Misc
$1.00