Plain Sourdough Bagels
$2.00
Ingredients: Bread Flour, Filtered Water, Sea Salt, Honey.
Experience the ultimate, artisanal bagel. Our Sourdough Bagels are naturally fermented for 24 hours to develop a rich, tangy flavor and a perfectly blistered, chewy crust. Lightly dense on the inside and packed with wholesome goodness, they are the perfect, gut-friendly way to start your morning.
Perfect to slice and store in your freezer!! Wrap in a damp paper towel and microwave for 1 min for a fresh from the oven bagel!