Simply Sourdough
Product information
$10.00
Indulge in the simplistic art of artisan baking with our Simply Sourdough loaf. Enjoy the perfect balance of a crispy crust with a soft, flavorful and chewy interior, also known as the crumb. All my sourdough loaves are long fermented 12-36 hours to enhance gluten breakdown, better digestibility and a flavorful sour experience. Baked in traditional boule (round) or batard (oval) shape.
Ingredients: Organic flour, purified water, sea salt, rice flour (for dusting).
Allergens: Wheat
Approx. Prebake Weight: 900g
In Stock