Small Onion Thokku is a traditional South Indian delicacy made from Small Onions / Shallots (சின்ன வெங்காயம்), known for their rich flavor and natural health benefits. This tangy, mildly spicy thokku is prepared using carefully selected shallots, slow-cooked with aromatic spices to create a deeply flavorful and comforting accompaniment for rice, dosa, idli, or chapati.

• No artificial preservatives

• Homemade-style goodness

• Rich, aromatic & flavorful

Best enjoyed with hot rice, dosa, idli, chapati, or curd rice.