Sichuan Wok-Fried Egg Noodles with Butterflied Chicken Breast
Product information
£8.50
Total Calories: 510
Protein: 44.1g
Carbs: 61.9g
Fat: 9.6g
Ingredients / allergens: chicken breast, (garam masala, fennel seeds, ground coriander, turmeric, salt, pepper, olive oil), egg noodles (water, wheat flour, pasteurised free range egg, salt, turmeric, rapeseed oil), ginger, garlic, fresh chilli, red pepper, spring onion, carrot, choi sum, coriander, bean sprouts, soya sauce (wheat), Sichuan peppercorn oil (rapeseed oil, Sichuan peppercorns), oyster sauce (oysters, molluscs, wheat), olive oil.
In Stock