Quinoa Salad with Balsamic Teriyaki Salmon Fillet
Product information
£9.00
Total calories: 640
Protein: 39g
Carbs: 49g
Fats: 26g
Ingredients / allergens: salmon fillet (fish), soya sauce (water, wheat, soya beans), mirin (glucose syrup, water, fermented rice alcohol, rice, alcohol, salt, sugar, spirit vinegar, cane molasses), sake (rice, water, yeast extract, alcohol), sugar, balsamic vinegar (wine vinegar, concentrated grape must, sulphur dioxide), pickled ginger (ginger, water, salt, acidity regulators sweeteners), nori flakes (dried seaweed), beetroot, carrot (olive oil, salt, cumin seeds, ground coriander, garam masala), red quinoa, white quinoa, kale, spinach, pumpkin seeds, pomegranate seeds, creme fraiche (milk), lemon, tarragon, parsley, mint salt, black pepper, goats cheese (goats milk), olive oil.
In Stock