Juicy Siu Loong Bun
£6.50
Origin: UK
Qty: 12 pieces
Steam frozen directly from the freezer for 8–12 minutes over boiling water until the wrappers are translucent and the filling is hot. Line the steamer with parchment paper or cabbage leaves to prevent sticking. Do not defrost before steaming to maintain wrapper integrity
Keep: Freeze at -18°C for up to one month
Ingredients
Pork (27%), Pork Bone Broth, Wheat Flour, Water, Soya Protein, Spring Onion, Sugar, rapeseed Oil, Ginger, Modified Potato Starch, Gelatine, Salt, Soy Sauce (Contains Soybean), Sesame Oil, Cooking Wine (Contains Glutinous Rice), Gluten, Yeast Extract, Hydrolysed Vegetable Protein (Contains Maize), Chicken Powder (Maltodextrin, Dehydrated Chicken, Milk Powder), White Pepper, Thickeners (E471, E451, E466, E412, E401, E415, Stabilisers (Sodium Caseinate (Contains Milk)), Flavour Enhancers (E627, E631, E621, E635), Colours (E170), Preservatives (E211).Manufactured in a factory that may handle Nuts, Peanut, Fish, Molluscs, Celery, Mustard, Sulphites and Egg.
Allergens
Cereals containing gluten, Soybeans, Sesame seeds, Milk, Peanuts, Fish, Molluscs, Mustard, Sulphur dioxide and sulphites, Eggs, Celery
Nutrition information
| Per 100g | |
|---|---|
| Calories | 187 kcal |
| Total Fat | 7.1 g |
| Protein | 7.3 g |
| Saturated Fat | 3.9 g |
| Total Sugars | 1.4 g |
| Sodium | 1040 mg |