Vacuum-packed, skinless and boneless

Origin： Force Island/ Scotland

Weight：approx 1.3-1.5kg +-300g

If the weight exceeds 1520 grams, the difference will be charged proportionally.

Use by: 3 days

May contain crustaceans or molluscs

Storage instructions: Store at 0-4°C or below

• Source: Food Standards Agency (FSA)

https://www.food.gov.uk/business-guidance/freezing-fish-fishery-products-and-treatment-for-parasites#parasite-treatments

We proudly use salmon from certified sashimi-grade suppliers fresh and safe to enjoy