Cooked Octopus Sliced

Marbled appearance: Minimal lean meat with elegant white marbling
Cut location: The fattiest and rarest part of the tuna belly
Premium rarity: Only small portions can be obtained from each tuna
Texture & taste: Rich, buttery, and melts instantly in the mouth
Belly classifications: Divided into upper belly, lower belly, and smaller sections—each offering different fat levels and flavor profiles

£8.50

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Origin： China

Weight：160g ~ 20pcs

Storage instructions: Store at -20°C or below

We proudly use Octopus from certified sashimi-grade suppliers fresh and safe to enjoy

Molluscs, Salt, Antioxidant: E221 E316, Acidity Regulators: E262 E296

Molluscs